A unique combination of varieties, for the first time in a standardized olive oil.
An extra virgin olive oil with an exceptionally low acidity (<0.4) that brings a slightly pungent taste to the palate and combines all the virtues of an organic end product.
A bottle of GREENOLIA BIO is a bottle of pure nature. We do not use chemicals in the agricultural process, we naturally fight the "enemies" of olive trees and we subject the fruits to strict controls. The balanced mix of Amfissis and Koroneiki varieties brings out a new unique taste, combining the spicy Koroneiki with the softness of Amfissis
2018 London IOOC - Gold
2017 London IOOC - Bronze